Historian Donald Yacovone of Harvard’s Hutchins Center for African & African American Research is writing a book titled “Teaching White Supremacy: The Textbook Battle Over Race in American History.” Here is a taste of Liz Mineo’s interview with Yacovone at The Harvard Gazette:
GAZETTE: How did you start examining history textbooks from the 19th and 20th centuries?
YACOVONE: I had begun a different book about the legacy of the antislavery movement and the rise of the Civil Rights era. I had spent several months at the Houghton Library before it closed down. When I was nearly finished with one particularly large collection, I wanted to take a break and find out how abolitionism had been taught in school textbooks. I thought this was going to be a quick enterprise: I’d go over to Gutman Library at the Graduate School of Education, take a look at a few textbooks, and keep going. Imagine my shock when I was confronted by a collection of about 3,000 textbooks. I started reviewing them, and I came across one 1832 book, “History of the United States” by Noah Webster, the gentleman who’s responsible for our dictionary. I was astonished by what I was reading so I just kept reading some more.
In Webster’s book there was next to nothing about the institution of slavery, despite the fact that it was a central American institution. There were no African Americans ever mentioned. When Webster wrote about Africans, it was extremely derogatory, which was shocking because those comments were in a textbook. What I realized from his book, and from the subsequent ones, was how they defined “American” as white and only as white. Anything that was less than an Anglo Saxon was not a true American. The further along I got in this process, the more intensely this sentiment came out, I realized that I was looking at, there’s no other word for it, white supremacy. I came across one textbook that declared on its first page, “This is the White Man’s History.” At that point, you had to be a dunce not to see what these books were teaching.
Read the rest of the interview here.